Turmeric milk, also known as the “golden milk,” is like a warming ray of sunshine that is soothing and relaxing anytime of the day or night; the perfect ‘me time’ drink! I make mine with 1% milk, but also love it with coconut or almond milk. Ground turmeric, chopped fresh ginger root, cinnamon bark, and…
SPICY HOLIDAY CHEX MIX
My family loves this Spicy Holiday Chex Mix; we have been enjoying it for many holidays over the years. This delicious baked savory snack is made with wholegrain cereals and antioxidant rich nuts. The buttery and spicy sauce that I toss into the ingredients before baking them is far less salty and greasy than the ready…
KHORESH FESENJAN خورش فسنجون|FESENJOON
Fall is the pomegranate season, and I feel it is the perfect time to share my Fesenjan, or Fesenjoon recipe (chicken stew with walnut and pomegranate sauce). Beautiful red ripe pomegranates are available in most supermarkets. This jeweled fruit is the wonder of nature and makes you think about the intricate design that nestles precious gems that…
BORANI ESFENAJ برانی اسفناج
Borani Esfenaj is a vegetarian Persian recipe with spinach, walnuts and yogurt. Esfenaj means spinach in Farsi. All the borani dishes in the Persian cuisine are served with yogurt, and Borani Esfenaj is mixed with yogurt before serving. Not too many people are fond of spinach but with all of its vitamins, antioxidants, fiber and…