You will love this vegetarian Borani Reyhan. This is a delightful and healthy dish that is made with stewed fresh tomatoes, basil and spinach, with a hint of tangy yogurt cooked into the borani. Borani Reyhan (Reyhan Boranisi in Azeri) is an Azeri/Persian dish that traditionally is made with Reyhan (basil). The type of basil…
DOOYMAJ | DOOYMASH دویماش
Dooymaj, or Dooymash, as we call it in Tabriz, is a food that is enjoyed in small portions as a late afternoon snack or “asraneh.” Dooymaj is made with simple and fresh ingredients: Crispy lavash bread, butter, “torta,” feta cheese, walnuts and herbs. This is a fun and nostalgic ceremonial snack food. This asraneh is…