Persian Mama

Persian Food, Desserts, Baking and Pastry Recipes with step-by-step instructions and illustrations

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DOOR COUNTY CHERRY SCONES

January 30, 2015 By Homa

My inspiration for making these Door County Cherry Scones came from a bread called the Door County Bread that used to be baked in a local bakery in Illinois.  They used dark tangy cherries and walnuts in it and only baked it for a short time during the holiday season. The name was for the…

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Filed Under: breads, Breakfast & Brunch, Desserts, Quick & Easy, Recipe, Snack Tagged With: dark chocolate, Door County, dried cherries, Kirsch cherry brandy, sour cream, teatime, walnuts, Wisconsin

CRANBERRY CHOCOLATE BARS

November 25, 2014 By Homa

Cranberry Chocolate Bars are easy to make and they are delicious with a gorgeous presentation.  They are perfect for any time of year but especially for the holidays. Fresh cranberries are abundant now and are a wonderful addition to any holiday dish from cranberry relish to salads to breads. Their red color is very festive and…

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Filed Under: Cakes & Pastries, Desserts, Recipe Tagged With: chocolate, Christmas, cranberries, holiday desserts, sour cream, Thanksgiving

Homa

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