Dal Adas is a simple and wholesome spicy dish from the southern part of Iran. This dish is made with red lentils and has a nice degree of heat because of the ground cayenne pepper that I have used in the recipe. Dal Adas is a vegetarian stew that is served over rice or with…
TURKEY AND HERB KABOBS
Turkey and Herb kabob is a fast and delicious kabob to prepare. These kabobs are made in a jiffy in a skillet so there is no fuss, no heating up the grill and really not much preparation, just the meat and some fresh herbs and spices. These turkey kabobs should be called “The Lazy Night…