nonstick pot

September 1, 2017 By Homa 2 Comments

Comments

Marthe Ledoux says

December 5, 2017 at 2:51 pm

What is the brand of the pot in the photo please?

Reply
- Homa says
  
  December 5, 2017 at 3:35 pm
  
  Hi Marthe; this is a 6-Qt Mirro brand stockpot
  
  Reply

Leave a Reply Cancel reply

Kabob Koobideh (کباب کوبیده) is made with ground lamb or beef or a combination of the two. This is one of the most popular kabobs you can find on the streets of Iran. This Kabob is usually grilled over hot coals and is served in fancy restaurants and clubs, as well as in the little shacks…

Barbari, Noon Barbari, or Nan Barbari, is a popular traditional Persian flat bread with a crisp crust and light airy texture. Noon, or nan, means bread in Farsi. This bread is best when eaten hot right out of the oven and it is the most favored bread for breakfast (sobhaneh). Some of the special delicacies enjoyed with…